WebIn this episode of our Food and Beverage Trailblazers podcast, we speak to the CEO and co-founder of Singapore-based cell-based seafood start-up Shiok Meats Sandhya Sriram about challenges faced by female entrepreneurs in Asia, the importance of family support, and her tips for entrepreneurs to approach investors. WebSep 29, 2024 · Shiok Meats General Information. Description. Producer of cell-based meat and seafood intended to offer a healthy alternative to meat products. The company …
Featured interview: Shiok Meats CEO Dr. Sandhya Sriram
WebDec 10, 2024 · Trailblazers Avants Meats, Shiok Meats, and Hooked weigh in. Cell-based meat, which is real meat grown from cell cultures taken from a live animal, is gaining in consumer awareness. This has surely been buoyed by last week’s regulatory approval in Singapore of the first cell-cultured ingredient for market: Eat Just’s lab-grown chicken … WebSep 29, 2024 · Shiok Meats has raised US$20.2 million in total funding and a person familiar with the fund-raising said its post-money valuation is about US$50 million. draco nak9 extended magazine
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WebJul 23, 2024 · Ka Yi Ling is CTO and Co-Founder at Shiok Meats, a Singapore-based cell-based meat and seafood tech start-up. Ka Yi is a trained developmental and stem cell biologist with over 10 years of expertise in tracing and studying stem cells, and often takes part in science outreach and speaks at food sustainability and career management events. WebSep 30, 2024 · Shiok Meats’ Series A represents the firm’s first deal in the ‘cultured seafood’ space, according to its co-founder Amy Novogratz. “We’ve been looking into cell-based proteins focusing on seafood, assuming it will play … WebShiok Meats is cellular aquaculture and cell-based meat company. With a mission to bring clean and healthy meats and seafood by harvesting from cells instead of animals. Shiok … draco nak9 curved magazine